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Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # AR-9780716022985
Book Description Condition: New. pp. 192. Seller Inventory # 2637452639
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Book Description Paperback. Condition: new. Paperback. Discover the secrets of Caribbean cooking: the methods and ingredients needed to create that authentic Caribbean taste. Embark on a journey around the different islands of the Caribbean and find out how to make the most popular dishes, such as Jerk Chicken with rice and peas, and Curry Goat, as well as the different islands' celebrated national dishes, such as Fish Chowder and Pepper Pot Stew. Enjoy the taste of food from all around the Caribbean Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780716022985
Book Description paperback. Condition: New. Language: ENG. Seller Inventory # 9780716022985
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Book Description Condition: New. pp. 192. Seller Inventory # 38585472
Book Description Condition: New. Buy with confidence! Book is in new, never-used condition 0.35. Seller Inventory # bk0716022982xvz189zvxnew
Book Description Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days. Enjoy the taste of food from all around the Caribbean. Seller Inventory # B9780716022985
Book Description Paperback. Condition: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Seller Inventory # 9780716022985-GDR